Icing up

Loading up with ice at Raglan Wharf

A Raglan Seafoods’ boat loading up with ice at Raglan Wharf before heading out into the Tasman to catch fish.  As the processing facilities on Raglan Wharf are closed, when the fish is landed it is trucked to Auckland for processing and sale.  Before the fire on Raglan Wharf in 2010, the fish was processed and sold on the wharf.

Waikato District Council plan to have the new building on the wharf built by early 2011.

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